Cream Filled Pastry Kit
Additional Information
| Manufacturer / Model | Cream Filled Pastry Kit |
| Size | W140x D140 x H180mm |
| Oven Temperature | 130-200 Degrees |
| Necessary Material | 8g Pastry Flour / 80g Powder Sugar / 35g Almond Powder / 1 Albumen / Proper quantity vanilla essence |
| Accessories | Macaron Jar / Measuring Spoon / Cadiac Scraper / Pastry Bag / Guide Seat |












